The Trio Protocl states that we provide stimulants with our source of amino acids – especially our meat, beef, eggs and so forth.
Here is one bitter herbal and rational for this combination. Please note if you take herbal compounds, they are powerful and can make you weak and sick, you need to ensrue you take these with fats and source of amino acids, eg. Beef, Liver, eggs, meats. Take these herbals, 15 to 20 minutes before, so that their power is felt by the body, then eat you food – you meat.
Combining beef liver with a bit of fresh papaya leaf juice is a powerful nutritional and therapeutic pairing. Here’s why this combo works, both nutritionally and medicinally:
⚠️ Papaya leaf is bitter — dilute if needed. Avoid during pregnancy.
🥩 Beef Liver: Nature’s Multivitamin
Beef liver is extremely nutrient-dense and supports:
Nutrient | Function |
---|---|
Vitamin A (retinol) | Essential for immune function, tissue repair, skin, and vision |
B12 + B-complex | Nerve health, energy, methylation, red blood cell production |
Iron (heme) | Corrects anemia, supports oxygen delivery |
Copper + Zinc | Balances immunity and enzyme function |
Choline | Liver detox, fat metabolism, nervous system repair |
CoQ10 + amino acids | Mitochondrial support, muscle recovery, anti-fatigue |
✅ Used in healing protocols for post-surgical recovery, anemia, chronic fatigue, nutrient deficiency, and immune support.
🌿 Papaya Leaf Juice: Enzyme-Driven Blood & Immune Support
Fresh papaya leaf juice is traditionally used for:
Compound | Function |
---|---|
Papain + chymopapain | Proteolytic enzymes that break down protein (assists digestion of meat/liver) |
Alkaloids (carpaine) | Anti-inflammatory, anti-cancer, helps in platelet production |
Flavonoids and phenolics | Antioxidant, DNA-protective, immune-enhancing |
Platelet-enhancing effects | Shown to increase platelet counts in dengue and other infections |
✅ Also helpful for people with low digestion, enzyme deficiency, immune challenges, or inflammation-related conditions.
🔬 Why Combine Them?
- Improved Digestion of Liver
Papaya enzymes help digest proteins and fats in the beef liver — easing absorption of its dense nutrients. - Liver Support While Taking Liver
Paradoxically, liver (as food) nourishes your liver, and papaya leaf helps detox and regulate liver enzymes and inflammation. - Iron + Platelet Synergy
Beef liver boosts heme iron, while papaya leaf helps support platelet count and immune balance — useful in recovery from:- Anemia
- Post-surgery or chemo
- Infection
- Gut inflammation
- Enzyme-Stimulated Absorption
The enzymes in papaya leaf activate digestion and increase uptake of vitamins (like A, B12, and folate).
🧪 Suggested Use
- Beef liver: 1–2 oz cooked or raw (desiccated capsules if preferred)
- Papaya leaf juice: 1–2 tsp freshly extracted (diluted with a bit of water)
- Take together on an empty stomach or with a small protein-based meal